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coffee and COVID 19

Coffee consumption favourably correlates with inflammatory biomarkers such as CRP, interleukin-6 (IL-6), and tumour necrosis factor I (TNF-I), the study says. (Photo: Representational/Pixabay)

Coffee might decrease chances of getting Covid: Study

The study also concluded that coffee consumption lowered the risk of pneumonia amongst the elderly

13 Jul 2021 1:23 PM


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