Pahalgam: Cheese lovers' paradise

The Asian Age.

Life, Travel

Savour the flavour of Himalyan cheese that Pahalgam has to offer.

Photo: Himalayancheese.com

Tourist town Pahalgam in Kashmir is adored for its beauty, serenity and the bustling markets but the picturesque town also offers surprise culinary delights that will leave food lovers in awe. For all the turophiles out there, Pahalgam is a must-visit the place. Home to a local cheese factory that creates traditional cheese Kalari from cow and goat's milk, a variety of Himalayan cheese can be found in this scenic town. The pastoral nomadic communities rare the cattle and provide this milk to the locals, who in turn make the mozzarella-like Kalari.

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