Gold-filled sparkling wine debuts

The Asian Age.

Life, Food

The new gold edition is crafted for special ceremonies, since it adds a touch of extravagance to the event.

The gently aged wine comes with a dusting of golden straw hues.

Celebratory occasions call for special drinks. And while wines and champagnes have been around forever, here’s one that’s eye-catching as well. Auriga, India’s first sparkling wine with 24-carat gold flakes was launched this month in Mumbai.

The sparkling drink was launched to celebrate 25 years of wine-making by Grover Zampa Vineyards in the country. The new gold edition is crafted for special ceremonies, since it adds a touch of extravagance to the event. The gently aged wine comes with a dusting of golden straw hues.

According to the makers, the wine has a fresh aroma, revealing hints of citrus and flowers. The palate is also said to be intense, with a pleasant sensation of fruit and creaminess. The notes extend to a long finish, with hints of brioche and dried apricot embodied in the sparkling wine.

The collectable edition of Auriga is best served as an apertif, and is made of a Chenin Blanc grape variety.

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