street food
Telangana: FSSAI plans to train 10,000 food vendors on hygiene
In Telangana, more than 2,000 street food vendors have been trained and they are planning to train another 10,000 food vendors.
Street’s the word
Some are concerned with the hygiene, while other don’t trust the quality of the ingredients used.
Guest Column: Govt should train vendors
Work surfaces, cutlery, and vessels should be cleaned regularly with soap and water and dried in the sunlight.
The long-lost veg glory
Move to the city, even Dwaraka had its glory days and was again a popular place with fond memories, so were Woodlands, BTH and Bimbis.
Delhi municipality proposes ban on display of non-veg food in restaurants
SDMC has proposed this change citing hygiene and 'sentiments of people' as the main reasons.
Chef Sanjeev Kapoor named brand ambassador for Food Street, talks of love for Indian cuisine
Event being organised by Ministry of Food Processing Industries will see country showcasing ethnic food, says celebrity chef.