Food
*HIC* story
This glance at the history of cocktails over a century is sure to get you in high spirits.
Food and famous
While many have criticised them, citing that minimal knowledge about the business and amateurish attitude can hamper the entire industry.
This spinach and chickpea soup can combat hypertension
Packed with potassium and fibre, the soup makes for a tasty dish to fight high blood pressure.
Artificial 'tongue' that can distinguish between whiskies
Scientists have built a miniature taster that can tell between different aged whiskies.
Stir it up
Here are four cocktail and martini recipes by Avinash Kumar, Executive Chef at Novotel Imagica Khopoli, to turn on the monsoon blues.
Guilt-free indulgence
The rise in the number of organic cafes and calorie-conscious restaurants are transforming the food scene in the city.
Street’s the word
Some are concerned with the hygiene, while other don’t trust the quality of the ingredients used.
Oven roasted salmon with tangerine and ginger relish
For this roasted salmon, skip the butter and go for relish.
People with obesity derive satisfaction from food
Obese people get more satisfaction from their food: Study.
Avoid mistake while grilling with these tips
The top 9 grilling mistakes and how to fix them.