Italian cuisine
Bowled over by pasta
A restaurant in Puducherry celebrates the most loved sport of the country.
Healthy vegetable pasta that taste like spring
Rethinking pasta primavera to make it taste like spring.
Satiate the spaghetti monster inside you
Tame your spaghetti monster with this easy garlicky dish.
Pasta with a flavoursome twist
A pasta dish that will have your family asking for seconds.
Tantalising tales
Chef and now author, Mandaar Sukhtankar is as much at ease whipping up culinary delights as he is writing.
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