celiac disease
Eating excessive gluten till age of 5 linked to celiac disease risk
Consuming more gluten-rich diet in early life linked to risk of celiac disease.
Is gluten-free food actually gluten free?
Gluten-free labelled food have presence of gluten, says new study.
Everything you need to know about celiac disease
Hereditary in nature and characterised by gluten intolerance, the only way to manage this disease is to ensure a life-long gluten-free diet.
Gluten-free kids' foods loaded with sugar
Grocery store shelves are now overflowing with gluten-free foods that are just as junky as their gluten containing counterparts.
Undiagnosed celiac disease tied to miscarriages and stillbirths
People with celiac disease are advised to go on a gluten-free diet.
Study finds gluten-free diet may still allow harmful levels of exposure
In people with celiac disease, having even microscopic amounts of gluten triggers autoimmune response that harms lining of small intestine.
This enzyme treats celiac disease: Study
Researchers at the Stanford University made the discovery.
Breastfeeding cuts mother's hypertension risk
Oxytocin release stimulated by breastfeeding may be associated with the decreased risk of these diseases.
Experts say people from North India prone to celiac disease
Celiac disease is an autoimmune disease that occurs due to ingestion of a protein called gluten which is present in cereals.
Diabetic children have higher risk of Celiac disease, says study
According to researchers in CD pancreas produces almost no insulin, to help convert blood sugar into energy for cells.