Japanese chef creates colourful salad cakes for healthy eaters

Chef Misuki Moriyasu uses salads to make her cakes for people who like to eat healthy. (Photo:Instagram/vegedecosalad)

Salads could never look more appetizing with these all your healthy ingredients like a cake. (Photo: Instagram/vegedecosalad)

The salad with purple potatoes, broth and cauliflower. It also has purple cauliflower and red turnip. (Photo: Instagram/vegedecosalad)

The innovative salad has Spring Yellow Beet, purple, broccoli, cauliflower, Pumpkin bean wee cream purple dressing with petit bale and Amaranth sprout. (Photo:Instagram/vegedecosalad)

The salad cake is low on carbs and looks as delicious as any salad eater would want. (Photo: Instagram/vegedecosalad)

The bright yellow cake has olives and mozzarella to accent with red onion mousse and beans with cream mellow pumpkin. (Photo: Instagram/vegedecosalad)

A healthy and creative cake made with ingredients from a natural farm. (Photo: Instagram/vegedecosalad)

The healthy salad cake is easily quite appealing for anybody who hates eating healthy. (Photo: Instagram/vegedecosalad)