The bar might be a cornucopia of potions, but now it’s also a wacky ride of pub grub with fun and quirky flavours
Danseuse Vani Ganapathy shares her favourite recipe of Iru Ulli, a typical Brahmin curry from Palakkad
Chai time is about unwinding with some yum snacks and here are some you can try at home
Chicken Keema Pav
500 gm chicken mince
Forget pouring out drinks in Martini glasses or a Scotch tumbler — the trendiest bars serving up cocktails are all focussing on desi presentation
Why should you chill your champagne? Because trying to uncork a bottle of warm bubbly can harm you — and we don’t just mean offend your delicate sensibilities, we mean real physical damage.
Learn to make tasty treats using a yummy and common fruit — the guava