Sunday, Oct 22, 2017 | Last Update : 12:48 AM IST

Food

Tips for a tipsy Diwali

Here are some tips and tricks to ensure that your Diwali party — and of course, festive cocktails — are a smashing success.

13 Oct 2017 12:09 AM

Priciest scotch on the block

This is a terrific, understated, example of the Macallan. Gentle, sophisticated and unassuming, but still vivacious,” he concluded after a tasting.

13 Oct 2017 12:08 AM

Fats, oils helpful in unlocking full nutritional benefits of veggies

Adding oils promotes the absorption of eight different micronutrients that promote human health.

10 Oct 2017 11:59 AM

Taste a bit of Tex-Mex cuisine with thsi recipe

Smoked Chipotle Pesto Chicken Burrito perfectly captures culinary essence of Mexico and Texas with the choicest of ingredients and aroma.

09 Oct 2017 2:35 PM

Don't play cute; Japan's brewers learn how to make women drink more

Sales of canned cocktails, which are popular among women, are growing, unlike most of the other alcoholic drinks brewers have to offer.

07 Oct 2017 3:39 PM

A clucker full of dahi!

Winner of Mrs Karnataka 2016 and runner up of Mrs World 2016, Kowser Khan shares her favourite curry recipe.

06 Oct 2017 12:01 PM

‘Methi’culous coastal flavour

Celebrating Karwar cuisine at a food festival, executive chef Yogen Datta shares some classic dishes from the cuisine.

06 Oct 2017 12:43 AM

Now, beer for menopause

A gruit style ale, Liberation is golden straw in colour, with fruity, spicy, earthy flavours.

06 Oct 2017 12:30 AM

A Peruivian delight

While Chile and Peru are still at loggerheads about the origins of the drink, Pisco Sour’s appeal and growing popularity are undeniable.

06 Oct 2017 12:29 AM

A Cheesy Affair

Cheese is one of the most loved food ingredient around the world. Explore the various kinds of cheese and their uses...

06 Oct 2017 12:25 AM